Simple banana ice cream ☆

Hello! Today I wanted to share with you a simple banana ice cream recipe, and the beauty of it is that you don't just have to use bananas, it works with any other fruit.

Ingredients:
Five thinly sliced bananas
A couple of splashes of milk
Desired toppings

Method:
Slice up your bananas and put them in the freezer for a minimum of six hours.
When you want your ice cream, take out the bananas, let them warm up for about five minutes and then blend them with a splash or two of milk until they have a creamy consistency. Top with your desired toppings and voila!

I hope you liked this, it's so simple and so yummy, perfect for summer as it's really cold and refreshing.
Byeee x